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Ben & Jerry’s releases vegan frozen dessert
It took more than 50 versions of testing to find the almond-milk base that serves as the base for the frozen dessert.
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Ice-cream fans, pay attention, because Ben and Jerry’s has some news for us all and it’s pretty special.
Offering an ice cream for their vegan customers would signal the company’s support for cutting back on animal products, it continues.
The company has been getting requests for years to make nondairy ice cream.
The non-dairy flavors are available in pints for $5.69 and the P.B. Meanwhile, the two new flavors are Coffee Caramel Fudge, which mixes a coffee base with fudge chunks and caramel swirls, and P.B. and Cookies, which contains chocolate sandwich cookies and crunchy peanut butter swirls.
Raise your spoons: Ben & Jerry’s now has nondairy ice cream.
An answer to those who want dairy-free ice cream.
“Creating these flavors with a non-dairy base composition that meets the high expectations of Ben & Jerry’s consumers was quite a challenge”, said Ben & Jerry’s flavor guru Kirsten Schimoler.
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Ben & Jerry’s may be one of the biggest ice cream brands to launch vegan-friendly frozen treats, but they’re not the first.