A chip shop owner created the world’s largest deep-fried Ferrero Rocher that weighs nearly 5 kg.
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The shop owner, John Clarkson, decided to cook this giant chocolate after he saw a normal-sized batch proved a surprise hit with customers at the Mister Eaters chippy in Preston, Lancashire.
His creativity weighs about 5 kg and nearly 10 times larger than a normal sized Ferrero Rocher chocolate.
In a talk with Lancashire Evening Post, his wife said “We sourced a secret Ferrero Rocher recipe from America to allow us to make a large quantity and then form it into a large ball”.
According to the Clarkson, this big chocolate contains more than 25,000 calories.
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